LOW CARB RESOURCES | LOW CARB LESSONS  | LOW CARB QUESTIONS | LOW CARB VIDEO LINKS | LOW CARB EVENTS

Presentation on Low-carb/High Fat Diets to the Massachusetts Public Health Association

Leaders of the Massachusetts Public Health Association (MPHA) came to Fall River on October 23, 2015 to provide a forum for Partners to present its approach to reducing obesity. The meeting  turned to Partners Executive Director Dr. David Weed and Southcoast Health Registered Dietitian Amanda Raposo who described their approach to weight loss and the prevention and treatment of diabetes. "We think the current recommendations to lower dietary fats and include high amounts of carbohydrates is what helped to cause the obesity epidemic rather than to reduce it," stated Weed. "We now recommend whole foods with natural fats through our guidelines, a 20-minute video on the subject, and efforts to reduce sugar-sweetened beverages ," he added. Ms. Raposo followed up with a summary of how she successfully treats her patients in the Southcoast Diabetes Management Program. Click here for a one-hour video of their presentation. Click here for Dr. Weed's presentation PowerPoint slides and here for Ms. Raposo's.

 Fall River Mass in Motion Coordianator Julianne Kelly talks with Steve Miller of the Liveable Streets Alliance while Dietitian Amanda Raposo gets ready for the meeting.

Ms. Raposo and Dr. Weed point to the graph that shows the the obesity epidemic starting in 1980 when the USDA Dietary Guidelines recommended dietary carbohydrates over fats.

After reviewing the research, both recommends taking a different approach to weight loss and diabetes treatment recommendations.

Ms. Raposo concludes the presentation by describing how the approach has been successful with patients in the Southcoast Hospital Diabetes Management Program.

Click here for a one hour video of the presentation

     Return to the Low Carb Main Page